Membership

Developing and sharing effective technologies alone will not guarantee the safety of beef.  For this reason, BIFSCo also focuses on education and outreach to the entire food industry. Member dues support these programs that disseminate vital safety information to various audiences.BIFSCo invites you to participate in this industry-wide approach to food safety. If you'd like to become a member, download and complete the following form:


 Learn More About BIFSCo 

 Become a Member

 BIFSCo By-Laws

Need More Information?

For more information, contact:

Sharon Beals, CTI Foods LLC, BIFSCo Chair, sbeals@ctifoods.com 
Mandy Carr, BIFSCo Administrator, mcarr@beef.org

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BIFSCo Executive Committee

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BIFSCo Member Companies

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